It’s been a while, but….
Peppered and then SLOOOOOOOW roasted belly pork served with steamed asparagus tips and creamy mash, topped with a lightly fried egg. Mmmmm.
It’s been a while, but….
Peppered and then SLOOOOOOOW roasted belly pork served with steamed asparagus tips and creamy mash, topped with a lightly fried egg. Mmmmm.
Whatever you eat, appreciate it.
Do gods use cutlery?
The fatted calf, pan fried with cream and fresh lemon juice. Served with asparagus. And new potatoes with skins that just fall off.
Hey, if you’re drooling, remember those cute baby calves in boxes! Mmmmm
Crickauns steamed and served with salt and butter. Mmmmmmm